Thu, Jan 18|
Rock Your Vegan Burger!
If you're creating new healthy eating habits this year, you'll definitely need to know how to make a fabulous veggie burger! Learn how to make a hearty, scrumptious burger that's packed with plant protein and accompanied by tasty toppings and sauces that create endless possibilities.
Time & Location
Jan 18, 2024, 6:00 PM – 7:30 PM
About the event
Let's get real: Veggie burgers are not hamburgers. What they offer is healthy, cholesterol-free, plant-based protein, essential fiber, flavor, texture, colors, and spices. If you haven't tried making veggie burgers at home–or if you've tried and were disappointed, this class is for you! We'll make a burger recipe that will give you a foundation for easy swaps and substitutions for future variety.
Cook along or watch as we make a delicious burger with tasty toppings, and a choice of sauces to go along.
Best Black Bean Burgers, Quick Pickled Onions and Carrot Ribbons, Avocado-Scallion Sauce and/or Creamy Chipotle Salsa Sauce
Required equipment for this class: Food processor, blender
What to Expect: Recipes with a shopping list will be sent one week in advance along with the link to join. Chef Linda will provide contact information should you have any questions about shopping or prepping! Style is fun and relaxing.
Ingredients: This class is gluten-free, nut-free, peanut-free, soy-free option with minimal use of oil. Adjust sodium based on your preferences.
Technology: Connect via Google Meet on your computer, tablet, or phone
Fully Interactive: Classes are intimate so don't be shy in asking questions along the way!
Duration: 90 minutes
Prep: Recipes require some prep in advance
Are you hungry yet? Then grab your seat today!
- Ticket type
+$0.63 service fee+$0.63 service fee