top of page

Lenten Cooking Class Series

Tue, Mar 17

|

Virtual event

Journey through Lent in the kitchen as we prepare humble meals for the Fast that nourish both body and soul. Read more below.

Registration is closed
See other events
Lenten Cooking Class Series
Lenten Cooking Class Series

Time & Location

1 more dates

Mar 17, 2026, 6:15 PM – 7:30 PM

Virtual event

About the event

Simple Meals. Sacred Rhythms. Shared Table.

This virtual cooking series invites you to enter the spirit of Lent through the kitchen—connecting prayer, fasting, and almsgiving in a way that strengthens both body and soul.


As we simplify our meals, we’re reminded that what we truly hunger for is God. Fasting helps us rediscover the beauty of “enough,” creating space for humility, intention, and grace in our daily lives. Yet even in this sacred season of restraint, there is joy. Simple, humble foods can be deeply satisfying and full of flavor. Together, we’ll explore nourishing Lenten recipes, share ideas, and encourage one another along the way.


Whether you are faithfully observing the fast or simply curious, there is room for you at this table.


Classes will meet on Tuesdays in March · 6:15–7:30 PM


About the Classes


Share this event

Disclaimer: The information shared on this website, in classes, and in programs is for educational purposes only, and does not substitute for professional medical advice, diagnosis, or treatment. If you are on medication and are changing to a whole-food, plant-based diet, you should discuss with your healthcare provider the changes that you are making in your diet and how these changes may require an adjustment in medication dosage. It is important that you work with your doctor to monitor your condition and medication dosage during your change of dietary practices, especially if you are taking blood pressure and/or diabetes medications.

©2025 Kolton Culinary Consulting

bottom of page